Family Workshop: Chefs in the Garden – Vegetable Soup

• Saturday, February 28, 2 – 3PM
• Terrace Room
• Member $15; Nonmember $18
• April Steward, Youth and Family Education Coordinator
• Register by Friday, February 20
• REGISTER HERE

Little chefs will chop, mix, and stir their way to a delicious pot of warm veggie soup made from fresh garden ingredients. Learn basic kitchen skills, taste new foods, and enjoy cooking in a fun and friendly environment!